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Foodie Workshops

Get to know more about natural processes to get more from your food.

Cooking Preservation

Small Batch Seasonal Condiments.

Made in Kyogle, Australia. Bundjalung country.

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Shedhouse Farm acknowledges and pays respect to the past, present and future Traditional Custodians and Elders of this nation and the continuation of cultural, spiritual and educational practices of Aboriginal and Torres Strait Islander peoples.

Made by Built on

Contact

We are located just outside Kyogle, on the western side of the Northern Rivers, New South Wales, Australia. Bundjalung country.

We sell our products via our online shop, through retailers across the Northern Rivers and direct to customers at local markets. Our products are also available for wholesale customers.

If you'd like to get in touch with us, please send us an email.

Also follow us on Instagram and Facebook.

Foodie Workshops

Fermentation Basics

Natural Preservation

Cooking with Smoke & Fire

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